MIRAMAR BEACH, Fla. (Dec. 1, 2017) – Bijoux Restaurant + Spirits, located in The Market Shops at the entrance of Sandestin Golf and Beach Resort in Miramar Beach, was recently recognized as one of Florida’s best places to dine with “Florida Trend’s” Golden Spoon award. The annual winners appear in the 50th Anniversary Golden Spoon special section in the December issue of “Florida Trend” magazine.
One of Destin’s top award-winning restaurants since 2002, Bijoux embodies coastal cuisine with a New Orleans flair. Open for dinner seven nights a week, Bijoux owners Leslie and Jack McGuckin, feature the freshest Gulf seafood, prime steaks and an extensive, award-winning wine list. The stylish bar and intimate lounge area features a nightly (5-7 p.m.) happy hour menu featuring delectable bites, wine, specialty martinis and craft cocktails. Award-winning Executive Chef/Owner Jack McGuckin and team curate seasonal menus that feature the highest quality ingredients sourced both locally and regionally.
For the past 50 years, “Florida Trend” has provided readers with a guide to the state’s finest restaurants, celebrating the diversity of dining opportunities from coast to coast. The Golden Spoon awards recognize individual achievement and distinctive contributions to the Florida restaurant scene. “Dining out is a major activity for Florida citizens and our 110 million annual visitors,” says “Florida Trend” Publisher, Andy Corty. “We are pleased to recognize the leaders.”
Reservations are suggested by calling 850-622-0760 or online via the Bijoux website www.BijouxDestin.com or through the free OpenTable smartphone app. Bijoux is located in the Market Shops at the entrance of Sandestin Golf and Beach Resort, on the south side of U.S. Hwy 98 at 9375 Emerald Coast Parkway W, (US Hwy 98) Ste 22, Miramar Beach, FL 32550.
About Bijoux Restaurant + Spirits:
Bijoux is a full service fine dining restaurant located in The Market Shops located at the entrance to Sandestin Gold and Beach Resort. Open for dinner seven nights a week, Award-winning Executive Chef Jack McGuckin and his team curate the freshest Gulf seafood, finest prime steaks, and an extensive, award-winning wine list. The intimate Bijoux lounge features a full bar complete with a large selection of wine, specialty martinis and craft cocktails. One of Destin’s top award-winning restaurants since 2002, Bijoux embodies “coastal cuisine with a New Orleans flair.” The main dining room can accommodate up to 120 guests, accompanied by an outdoor courtyard that comfortably seats 70, as well as multiple options for private dining for your party or event.
About Florida Trend
Florida Trend is an award-winning business magazine read by 250,000 senior business executives, civic leaders and government officials each month. Delivered via print, tablet, mobile and e-mail newsletter, Florida Trend covers business news, executives, industry analysis, regional news round-ups and executive lifestyle. Special features focus on travel, restaurants, innovation, research and technology, personal finance, law and small business. FloridaTrend.com attracts 110,000 unique visitors. Daily e-newsletter reaches 47,000 subscribers. For more information, please visit www.FloridaTrend.com